From our hillside to your table
Wines from our own terraces beside a short list of bottles from growers we know by name. From old favourites to new discoveries, find your next bottle here.
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Our estate, delivered
Get to know our hillside through a seasonal case of estate wines, sent every three months, with the winemaker's notes, first pick of new releases and invitations to the cellar door.
Explore the estate
Harvest at the cellar door
Every September we open the terraces for picking, a long lunch and the first taste of the new wine. Places are few.
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Fifteen percent off our gift boxes
For a few weeks only, every gift box is fifteen percent off, wrapped and sent with your own card.
The estate collection
Three wines from our own terraces, each with the character of its plot: a crisp white, a dry rose and a red worth keeping.
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Explore our collections
Red, white or both: pairing wine with cheese
Soft cheeses, hard cheeses and blues each want something different in the glass. A simple guide to a board everyone enjoys.
Oct 14, 2026
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A long table lunch, and what to pour
Three courses, four wines and no fuss: how we set the table when friends come up the hill in summer.
Oct 11, 2026
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Warm spiced wine for cold evenings
Orange peel, cinnamon and a fruity red, kept just below a simmer. Our recipe for the darkest weeks of the year.
Oct 8, 2026
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How to read a wine label in ten seconds
Region, grape, vintage and alcohol: what each line on the label tells you before you open the bottle.
Oct 5, 2026
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Our happy customers
What our customers say about our wines.
Visit the cellar door
Taste the estate wines where they are made, walk the terraces and stay for lunch. Open Thursday to Sunday.
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